cream

Rahm

The butterfat or milkfat part of milk which rises to the top; this part when separated from the remainder

• He bought an ice cream.

  Er kaufte sich ein Eis.

  Tatoeba · sundown · CC BY 2.0 FR

• What's your favourite ice cream?

  Welches Eis magst du am liebsten?

  Tatoeba · sundown · CC BY 2.0 FR

Rahm

The butterfat or milkfat part of milk which rises to the top; this part when separated from the remainder.; The liquid separated from milk, possibly with certain other milk products added, and with at least eighteen percent of it milkfat

Rahm

The butterfat or milkfat part of milk which rises to the top; this part when separated from the remainder.; The liquid separated from milk containing at least 18 percent milkfat (48% for double cream)

Rahm

The butterfat or milkfat part of milk which rises to the top; this part when separated from the remainder.; A portion of cream, such as the amount found in a creamer

Rahm

A yellowish white color; the color of cream

Rahm

Frosting, custard, creamer, or another substance similar to the oily part of milk or to whipped cream

Rahm

The best part of something

Rahm

A dish prepared through creaming, particularly cream ofselten

Rahm

A viscous aqueous oil or fat emulsion with a medicament added, used to apply that medicament to the skin — compare with ointmentselten

Rahm

Semenselten